Price range: $1.50 through $337.50
Price: $1.40 per 100g
Origin:
Our Organic Brown Rice Flour is milled from wholegrain certified organic brown rice, retaining the bran layer for added nutrition and a naturally mild, nutty flavour. Finely ground for a smooth texture, it’s a dependable gluten-free alternative that performs consistently across a wide range of recipes.
Ideal for gluten-free baking, this flour provides structure and lightness to cakes, muffins, breads and pancakes. It also works effectively as a thickener for sauces and gravies, or as a coating for crisping meats and vegetables.
Naturally rich in fibre and wholegrain goodness, organic brown rice flour is a practical staple for those seeking clean, minimally processed ingredients without compromising on performance.
