Iced tea is refreshing and hydrating and a great way to extra hydration when the weather is warmer with all the benefits of the herbs you are using.
Ingredients:
1 tsp per cup
1/2 cup water
1/2 cup dairy free milk of choice
Multiply according to how many you want to make.
INSTRUCTIONS:
Iced Chai Tea Delight 
- Brew your Seedy Sister Chai Tea, then let it chill.
- Once it's cold, add ice cubes and optionally give it a whirl in a high-speed blender to create that perfect icy sensation.
- Top it off with a spoonful of coconut cream and a sprinkle of Seedy Sister Cinnamon. It's like a sip of sunshine in a glass!
Brewing Chai the Right Way 
- Use 1 tsp of chai tea per cup.
- Combine half water and half dairy-free milk like almond or coconut milk.
- Warm it up in a saucepan over medium heat, stirring occasionally for 3-5 minutes. Don't let it boil!
- Strain and add your desired sweetener. We recommend coconut sugar or rapadura.
- Chill and enjoy!
You can find all the ingredients here on the website.