Textured Vegetable Protein – TVP

Price range: $1.30 through $130.00

Price: $1.20 per 100g

Origin: Australia 

Ingredients: Soymeal, Caramel Colouring (150D)

Our Textured Vegetable Protein (TVP) is a versatile plant-based pantry staple made from defatted soy flour, offering a convenient, high-protein alternative to minced meat. With a neutral flavour and excellent ability to absorb seasonings, it adapts easily to a wide range of savoury dishes.

Once rehydrated, TVP develops a hearty texture that works beautifully in bolognese, tacos, chilli, curries, burgers, casseroles and pasta sauces. It cooks quickly, stores well and makes meal preparation simple and cost-effective.

Naturally low in fat and rich in plant-based protein, TVP is an efficient solution for vegetarian, vegan and flexitarian cooking.

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