Butterscotch Self Saucing Pudding

With just a handful of pantry staple ingredients, pop this Butterscotch Self Saucing Pudding into the oven while you have dinner and it will be ready to serve by the time you are finished. Instructions 1. Preheat fan-forced oven to 160°C or 320°F. 2. Add sauce ingredients to oven proof sauté pan on medium heat. […]